Keeping a firm eye on the bank account when dining in London is made so much easier when you can take advantage of canny tricks and excellent deals. We had the chance to visit Oblix in the Shard and bagged ourselves a bargain at the same time with Bookatable’s Feast on London deals – check them out for yourself!
You may except Copenhagen to be all pickled herring and Smorresbords, but Sticks ‘n’ Sushi is a Danish export on our shores, giving us fresh sushi (and sticks), just perfect for a Wimbledon special date.
In the world of restaurants and pop-ups, Som Saa has a rags to riches fairy tale story of a chef going from a temporary pop-up to a permanent space in trendy Commercial St. But is it all that it seems? Is it the best Thai in town.. read on to find out!
If a food blogger goes to a restaurant and doesn’t remember what she has, then has she ever been to the restaurant?
I answer such deep philosophical musings by revisiting the scene of an old date and find myself pleasantly surprised (And I won’t forget it this time!)
Have you read so much about a restaurant that you can probably order your food without even arriving? That was my experience with Kurobuta and I had a whole list of dishes planned, such is the nature of the Kurobuta hype! Luckily for me, it lived up to my expectations…
Do you have a ‘list’? That seemingly never ending list of all those amazing places to eat out in London – those pop-ups and new openings and more trends that you shake a finger at.
But what about those of the old school? Those steady places that will always be there, quietly rocking away and blowing your socks off while nobody is watching. Those are the ones you really ought to be watching and Pied a Terre is pretty high on that list.
What’s better than coming home to a home-cooked, delicious Indian meal? That’s an easy answer, when someone makes it for you and then cleans up afterwards! That someone is Heena’s Kitchen Curry and she knows what she’s doing on the home cooking front!